Catering packages represent a major portion of your wedding expenses. Vegetarian per-plate packages typically start around ₹500 to ₹1200, whereas non-vegetarian plates start from ₹800 to ₹1800. These rates vary depending on the variety of appetizers, main course curries, live chat counters, and desserts included. DayToBook direct connect enables you to inspect the chef's official menu sheet and customize items without markup.
📌 Key Editorial Takeaways & Booking Guidelines
- Direct property connect: Negotiate rates directly with actual venue managers with zero broker markups on DayToBook.
- 100% pricing transparency: Insist on itemized bills including taxes, generator backups, and changing room suites.
- Free support services: Avail DayToBook's direct coordinator support for walkthroughs and tastings at zero charges.
- Early reservations: Lock in date availability 6 to 9 months in advance to protect against seasonal surges.